Silybum marianum |
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blessed milk-thistle, chardon marie, milk-thistle |
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Stems | glabrous or slightly tomentose. |
Leaves | basal wing-petioled, blades 15–60+ cm, margins coarsely lobed; cauline leaves clasping, progressively smaller and less divided, bases spiny, coiled, auriculate. |
Corollas | 26–35 mm; tubes 13–25 mm, throats campanulate, 2–3 mm, lobes 5–9 mm. |
Cypselae | brown and black spotted, 6–8 mm; pappus scales 15–20 mm. |
Phyllary | appendages spreading, ovate, 1–4 cm including long-tapered spine tips. |
2n | = 34. |
Silybum marianum |
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Phenology | Flowering Feb–Jun (west), Jul–Sep (north). |
Habitat | Roadsides, pastures, waste areas, sometimes cultivated |
Elevation | 0–800 m (0–2600 ft) |
Distribution |
AL; AR; AZ; CA; CT; IN; LA; MI; MS; NC; NH; NJ; NM; NV; NY; OH; OR; PA; TN; TX; VA; VT; WA; WV; AB; BC; NB; NS; ON; QC; SK; s Europe (Mediterranean region) [Introduced in North America]
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Discussion | Silybum marianum is sometimes cultivated as an ornamental, a minor vegetable, or as a medicinal herb. Young shoots can be boiled and eaten like cabbage and young leaves can be added to salads. The seeds can be used as a coffee substitute. Extracts of S. marianum are used as an herbal treatment for liver ailments. (Discussion copyrighted by Flora of North America; reprinted with permission.) |
Source | FNA vol. 19, p. 164. |
Parent taxa | Asteraceae > tribe Cardueae > Silybum |
Synonyms | Carduus marianus |
Name authority | (Linnaeus) Gaertner: Fruct. Sem. Pl. 2: 378. (1791) |
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