Flora of North America species comparison

Quercus robur is one of the oaks most commonly cultivated in temperate and subtropical parts of the world. In North America it is most commonly seen in the eastern and northwestern parts of the United States and and in southeastern and southwestern Canada, where it tolerates a wide array of conditions and is extremely hardy. In Washington, New Brunswick, and Nova Scotia, apparently reproducing populations persist in the wild. Elsewhere, although actual naturalization appears to be rare, Q. robur should be expected to persist around old homesites and other places of cultivation.

Quercus robur most closely resembles our native species Q. alba in leaf form. In contrast with Q. alba, which has relatively long petioles (longer than 10 mm), acute leaf bases, and subsessile fruit (rarely on peduncles to 25 mm), Q. robur is easily distinguished by its shorter petioles (less than 10 mm), cordate, almost clasping, leaf bases, and fruit on long (more than 35 mm), thin peduncles.

Quercus robur is one of the oaks most widely celebrated in literature; it has wood of exceptionally high quality for the manufacture of furniture, and it previously was the most important wood used in the manufacture of wooden sailing vessels in Europe.

(Discussion copyrighted by Flora of North America; reprinted with permission.)

Considerable variation in depth of lobing occurs in the leaves of Quercus alba (M. J. Baranski 1975; J. W. Hardin 1975); the species is easily distinguished from others, however, by the light gray-green, glabrous mature leaves and cuneate leaf bases.

In the past Quercus alba was considered to be the source of the finest and most durable oak lumber in America for furniture and shipbuilding. Now it has been replaced almost entirely in commerce by various species of eastern red oak (e.g., Q. rubra, Q. velutina, and Q. falcata) that are more common and have faster growth and greater yields. These red oaks also lack tyloses and therefore are more suited to pressure treating with preservatives, even though they are less decay-resistant without treatment.

Medicinally, Quercus alba was used by Native Americans to treat diarrhea, indigestion, chronic dysentery, mouth sores, chapped skin, asthma, milky urine, rheumatism, coughs, sore throat, consumption, bleeding piles, and muscle aches, as an antiseptic, and emetic, and a wash for chills and fevers, to bring up phlegm, as a witchcraft medicine, and as a psychological aid (D. E. Moerman 1986).

Numerous hybrids between Quercus alba and other species of white oak have been reported, and some have been named. J. W. Hardin (1975) reviewed the hybrids of Quercus alba. Nothospecies names based on putative hybrids involving Q. alba include: Q. ×beadlei Trelease (= Q. alba × prinus), Q. ×bebbiana Schneider (= Q. alba × macrocarpa), Q. ×bimundorum E. J. Palmer (= Q. alba × robur), Q. ×deami Trelease (= Q. alba × muhlenbergii), Q. ×faxoni Trelease (= Q. alba × prinoides), Q. ×jackiana Schneider (= Q. alba × bicolor), and Q. ×saulei Schneider (= Q. alba × montana).

(Discussion copyrighted by Flora of North America; reprinted with permission.)