Portulaca oleracea
Portulaca amilis
common purslane, little hogweed, purslane
Paraguayan purslane
prostrate, succulent;
trichomes at nodes and in inflorescence absent or inconspicuous;
branches to 56 cm.
prostrate to suberect;
trichomes dense at nodes and in inflorescence;
branches 5–25 cm.
blades obovate or spatulate, flattened, 4–28 × 2–13 mm, apex round to retuse or nearly truncate; involucrelike leaves 1–4.
blades oblanceolate, spatulate, or obovate, flattened, 5–30 × 2–12 mm, apex acute to submucronate; involucrelike leaves 6–8(–9).
3–10 mm diam.;
petals yellow, oblong, 3–4.6 × 1.8–3 mm;
stamens 6–12(–20);
stigmas 3–6.
5–20 mm diam.;
petals pink to purple, obovate, 7–10 × 4–8 mm;
stamens 15–45;
stigmas 7–10.
ovoid, 4–9 mm diam.
ovoid, 2–5.5 mm diam.
black or dark brown, orbiculate or elongate, flattened, 0.6–1.1 mm;
surface cells ± smooth, granular, or stellate, with rounded tubercles.
black, orbiculate, flattened, 0.4–0.6 mm diam., shiny;
surface cells obscurely stellate, tuberculate to ± smooth.
= 18, 36, 54.
= 18.
Portulaca oleracea
Portulaca amilis
A. P. Simopoulos and N. Salem Jr. (1986) and A. P. Simopoulos et al. (1992) have shown Portulaca oleracea to have the highest content of omega-3 fatty acids and antioxidants of any green leafy vegetable examined to date, suggesting that common purslane should be considered for its nutritional value and not for its weediness. It has long been used as fodder and may have been present in the New World in pre-Columbian times (R. Byrne and J. H. McAndrews 1975). Currently, it is fed to poultry to reduce egg cholesterol.
Portulaca oleracea is a highly variable species with worldwide distribution in temperate to warm regions and is the most winter-hardy of all the portulacas. It is a very aggressive weed, one of the ten most noxious weeds worldwide (J. S. Singh and K. P. Singh 1967). As such, many variants have been named (C. D. Legrand 1962) based on seed surface differences, size of seeds, or on variable characters of growth habit, leaf length, and number of stamens. Seven subspecies were recognized by A. Danin et al. (1978): subsp. oleracea, subsp. impolita Danin & H. G. Baker, subsp. granulatostellulata Danin & H. G. Baker, subsp. nicaraguensis Danin & H. G. Baker, subsp. nitida Danin & H. G. Baker, subsp. papillatostellulata Danin & H. G. Baker, and subsp. stellata Danin & H. G. Baker.
(Discussion copyrighted by Flora of North America; reprinted with permission.)
Prior to 1981, Portulaca amilis had been included conceptually within P. pilosa (A. E. Radford et al. 1968). However, W. S. Judd and R. P. Wunderlin (1981) correctly identified P. amilis as an introduction from South America. It tends to occur in the sandy soils at the junction of the coastal plain and the piedmont provinces, but it is also spreading north and south through the coastal plain, where it has exhibited a weedy nature, as shown by collection data from Virginia to Florida. Portulaca amilis has only pink to purple petals in the United States; C. D. Legrand (1962) reported a yellow form of the species in South America. A. F. Clewell (1985) incorrectly gave the petal color of P. amilis as yellow. J. F. Matthews and P. A. Levins (1985) traced the spread of the species in the southeast and theorized as to the means of introduction.
(Discussion copyrighted by Flora of North America; reprinted with permission.)
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