Peteria |
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peteria |
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Habit | Herbs, perennial, armed. | ||||
Stems | usually erect to ascending, rarely scandent, young growth ± sericeous. |
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Leaves | alternate, odd-pinnate; stipules present, persistent, spinescent; rachis canaliculate; petiolate; leaflets 7–31, usually opposite, rarely alternate, stipels absent, blade margins entire, surfaces glabrate to sericeous or strigose. |
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Inflorescences | 8–100+-flowered, leaf-opposed appearing terminal, racemes; bracts present, persistent, subulate, sometimes spine-tipped, bracteoles absent. |
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Flowers | papilionaceous; calyx tubular, lobes 5; corolla whitish, sometimes with purplish tinge, 14–22 mm, glabrous; stamens 10, diadelphous; anthers basifixed, relatively small, dehiscing longitudinally; style glabrous, with pollen brush tufted distally; stigma terminal, capitate, ciliate. |
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Fruits | legumes, sessile, laterally compressed, linear [elliptic], elastically dehiscent, glabrous. |
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Seeds | 2–5[–7], cylindric; hilum apical. |
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x | = 8, 9. |
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Peteria |
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Distribution |
w United States; sc United States; Mexico |
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Discussion | Species 4 (2 in the flora). Peteria is native to the Chihuahuan and Great Basin deserts and nearby regions, and to Mexican pine forests (M. Lavin and M. Sousa S. 1995). Peteria is distinguished from other temperate herbaceous legume genera by the combination of terminal racemes, spinescent stipels, and cylindric (or at least not strongly compressed) seeds. Plants in Peteria produce edible tubers borne from rhizomes. (Discussion copyrighted by Flora of North America; reprinted with permission.) |
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Key |
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Source | FNA vol. 11. | ||||
Parent taxa | |||||
Subordinate taxa | |||||
Name authority | A. Gray: Smithsonian Contr. Knowl. 3(5): 50. (1852) | ||||
Web links |