Melilotus |
Melilotus sulcatus |
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melilot, sweet-clover |
furrowed melilot, grooved melilot, Mediterranean sweetclover |
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Habit | Herbs, annual, biennial, or short-lived perennial, unarmed. | Herbs annual, 10–70 cm. | ||||||||||||||||||||
Stems | usually erect or ascending, sometimes decumbent, glabrous or glabrescent. |
erect or ascending. |
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Leaves | alternate, odd-pinnate; stipules present, adnate to petiole; petiolate; leaflets 3, blade margins usually dentate, rarely entire or subentire, surfaces glabrous or pubescent. |
stipules ovate-acuminate or subulate, 5–10 mm, margins dentate (mostly at base); leaflet blades obovate, oblanceolate, or oblong-cuneate, 10–25 × 5–12 mm, margins dentate. |
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Racemes | (5–)8–20(–50)-flowered. |
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Inflorescences | pedunculate, (5–)8–80(–120)-flowered, axillary, racemes, usually elongating in fruit; bracts present or absent. |
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Pedicels | 1–2 mm. |
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Flowers | papilionaceous, usually pendulous, sometimes upright; calyx campanulate, lobes 5, ± subequal; corolla yellow or white; stamens 10, diadelphous; anthers basifixed. |
(2.5–)3–4(–8) mm; corolla yellow; ovary glabrous. |
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Fruits | legumes, stipitate, usually ± compressed, usually globose, subglobose, obovoid, or ovoid, sometimes lanceolate-rhomboid or elongated-elliptic, indehiscent or tardily dehiscent, reticulately or concentrically patterned with raised venation, thickly leathery, usually glabrous (pubescent in M. altissimus). |
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Legumes | globose or ovoid, (2–)3–4(–5.5) mm, concentrically striate-veined, glabrous. |
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Seeds | 1 or 2 (or 3)[–5], usually ovoid, obovoid, oblong to subglobose, or ellipsoid, smooth or slightly tuberculate. |
1(or 2), oblong-subglobose or ovoid, (2–)2.5–3(–3.5) mm. |
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x | = 8. |
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2n | = 16 [Eurasia]. |
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Melilotus |
Melilotus sulcatus |
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Phenology | Flowering spring–summer. | |||||||||||||||||||||
Habitat | Ruderal areas. | |||||||||||||||||||||
Elevation | 0–200 m. (0–700 ft.) | |||||||||||||||||||||
Distribution |
Europe; Asia; n Africa [Introduced in North America; introduced also in temperate areas nearly worldwide] |
AL; NJ; PA; Europe; Asia; Africa [Introduced in North America] |
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Discussion | Species ca. 18 (6 in the flora). Trigonella and Melilotus may merit amalgamation (P. Coulot and P. Rabaute 2013), and Melilotus has been subdivided in various ways (reviewed by G. A. Stevenson 1969). Most species of Melilotus have a characteristic vanillalike odor and a bitter taste, due to the presence of coumarins. Some species of Melilotus are cultivated as forage crops, for soil improvement, erosion control, revegetation and reclamation plantings, and as honey plants. Some are significant weeds, including the cultivated species. Some Melilotus specimens at GH and NY were collected from ballast sites and have been identified as M. neapolitanus Tenore ex Gussone or M. gracilis de Candolle; these are correctly identified as M. neapolitanus, according to the key written by G. A. Stevenson (1969). However, F. Sales and I. C. Hedge (1993) concluded that the name M. neapolitanus Tenore is confused, applied in the past to M. sulcatus Desfontaines and incorrectly applied by most authors to M. spicatus (Smith) Breistroffer. Regardless of the correct name, the species is not naturalized in the flora area. (Discussion copyrighted by Flora of North America; reprinted with permission.) |
In Europe, Melilotus sulcatus appears to intergrade or at least hybridize with M. infestus Gussone [M. sulcatus subsp. infestus (Gussone) Bonnier & Layens] and M. segetalis (Brotero) Seringe [M. sulcatus subsp. segetalis (Brotero) P. Fournier]. (Discussion copyrighted by Flora of North America; reprinted with permission.) |
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Key |
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Source | FNA vol. 11. | FNA vol. 11. | ||||||||||||||||||||
Parent taxa | ||||||||||||||||||||||
Sibling taxa | ||||||||||||||||||||||
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Synonyms | Trifolium | Trigonella sulcata | ||||||||||||||||||||
Name authority | (Linnaeus) Miller: Gard. Dict. Abr. ed. 4, vol. 2. (1754) | Desfontaines: Fl. Atlant. 2: 193. (1799) — (as sulcata) | ||||||||||||||||||||
Web links |