Flora of North America species comparison

erect to ascending, branched, 3.7–7.5(–10) dm, ± glandular-pubescent, puberulent, or glabrate.

erect to ascending, much-branched, 3–10(–15) dm, ± glandular-pubescent.

malodorous, distal leaves sessile;

petiole 1.4 mm;

blade narrowly ovate to lanceolate, 5–7 × 1.5–3 cm, base cuneate, margins dentate with large, widely spaced teeth, apex acute, gland-dotted (rarely nearly glabrous).

aromatic, distal leaves sessile;

petiole to 18 mm;

blade ovate to oblong-lanceolate or lanceolate, proximal ones mostly lanceolate, 2–8(–12) × 0.5–4(–5.5) cm, base cuneate, margins entire, dentate, or laciniate, apex obtuse to attenuate, copiously gland-dotted (rarely glabrous).

terminal and lateral spikes or panicles, 3–8 cm;

glomerules globose, 2.5–3.3 mm diam.;

bracts absent or leaflike, linear, to 2.2 mm, apex acute.

lateral spikes, 3–7 cm;

glomerules globose, 1.5–2.3 mm diam.;

bracts leaflike, lanceolate, oblanceolate, spatulate, or linear, 0.3–2.5 cm, apex obtuse, acute, or attenuate.

perianth segments 5, connate for ca. 1/2 their length, distinct portion ovate, 0.7 mm, apex obtuse, rounded abaxially, glabrous, covering fruit at maturity;

stamens 5;

stigmas 3.

perianth segments 4–5, connate for ca. 1/2 their length, distinct portion ovate, rounded abaxially, 0.7–1 mm, apex obtuse, glandular-pubescent, covering seed at maturity;

stamens 4–5;

stigmas 3.

ovoid;

pericarp nonadherent, smooth, glandular.

ovoid;

pericarp nonadherent, rugose to smooth.

horizontal or vertical, reddish brown, ovoid, 0.6–0.8 × 0.8–1 mm;

seed coat smooth.

horizontal or vertical, reddish brown, ovoid, 0.6–1 × 0.4–0.5 mm;

seed coat rugose to smooth.